Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together the flour, 1 cup of sugar, baking powder, salt, milk, melted butter, and cream to make a batter. Spread the blackberries out into an ungreased 9x13-inch baking dish, and top with the batter. Sprinkle the top of the batter with the nutmeg and 1 teaspoon of sugar.
- Bake cobbler in the preheated oven until the top is browned, the fruit is bubbling, and a fork inserted into the center of the batter comes out clean, about 1 hour. Allow to cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3086.59 Kcal (12923 kJ) | ||
| Calories from fat | 1251.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 139.03g | 214% | |
|---|---|---|---|
| Cholesterol | 413.33mg | 138% | |
| Sodium | 2516.15mg | 105% | |
| Potassium | 3687.5mg | 78% | |
| Total Carbs | 422.07g | 141% | |
| Sugars | 175.65g | 703% | |
| Dietary Fiber | 51.12g | 204% | |
| Protein | 44.56g | 89% | |
| Vitamin C | 182.7mg | 304% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 12.4mg | 69% | |
| Calcium | 1346.1mg | 135% | |
| Amount Per 100 g | |||
| Calories | 177.74 Kcal (744 kJ) | ||
| Calories from fat | 72.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.01g | 214% | |
|---|---|---|---|
| Cholesterol | 23.8mg | 138% | |
| Sodium | 144.89mg | 105% | |
| Potassium | 212.35mg | 78% | |
| Total Carbs | 24.31g | 141% | |
| Sugars | 10.12g | 703% | |
| Dietary Fiber | 2.94g | 204% | |
| Protein | 2.57g | 89% | |
| Vitamin C | 10.5mg | 304% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.7mg | 69% | |
| Calcium | 77.5mg | 135% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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