Bellini (Sandra Lee) Recipe

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Bellini (Sandra Lee)
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Ingredients:

  • 1 (14-oz) can peaches

Directions:

  1. In a blender, puree can of peaches with juice. Pour 1 part pureed peaches into each Champagne flute, and then add 2 parts Champagne to each flute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.51 Kcal (392 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 8.98mg 0%
Total Carbs 1.31g 0%
Sugars 0.38g 2%
Dietary Fiber 0.09g 0%
Protein 0.05g 0%
Vitamin C 0.3mg 1%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 961.54 Kcal (4026 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 92.31mg 0%
Total Carbs 13.43g 0%
Sugars 3.89g 2%
Dietary Fiber 0.97g 0%
Protein 0.49g 0%
Vitamin C 3.4mg 1%
Calcium 2.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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