Directions:
- Preheat oven to 150C.
- Mix flour, beer, salt, sugar and walnuts.
- Pour batter into muffin tin.
- Bake for an hour.
- Serve with olive oil and zaatar for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1924.24 Kcal (8056 kJ) | ||
| Calories from fat | 449.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.94g | 77% | |
|---|---|---|---|
| Sodium | 8947.24mg | 373% | |
| Potassium | 688.12mg | 15% | |
| Total Carbs | 291.37g | 97% | |
| Sugars | 15.99g | 64% | |
| Dietary Fiber | 13.35g | 53% | |
| Protein | 43.83g | 88% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 19.1mg | 106% | |
| Calcium | 1218.3mg | 122% | |
| Amount Per 100 g | |||
| Calories | 244.08 Kcal (1022 kJ) | ||
| Calories from fat | 57.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 77% | |
|---|---|---|---|
| Sodium | 1134.93mg | 373% | |
| Potassium | 87.29mg | 15% | |
| Total Carbs | 36.96g | 97% | |
| Sugars | 2.03g | 64% | |
| Dietary Fiber | 1.69g | 53% | |
| Protein | 5.56g | 88% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.4mg | 106% | |
| Calcium | 154.5mg | 122% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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