Beer-Battered Onion Rings Recipe

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Ingredients:

Serving

2 sweet onions (peeled and sliced into 1/2-inch thick rounds)
3 cups beer
2 tsp malt vinegar
salt
pepper
2 quarts peanut oil
3/4 cup all-purpose flour
3/4 cup cornstarch
1 tsp baking powder

Directions:

Place onion rounds, 2 cups beer, vinegar, 1/2 teaspoon salt, and 1/2 teaspoon pepper in zipper-lock bag. Refrigerate 30 minutes or up to 2 hours.
Heat the oil in a large Dutch oven over medium-high heat to 350 degrees.
While oil is heating, combine flour, cornstarch, baking powder, 1/2 teaspoon salt, and 1/4 teaspoon pepper in large bowl.
Slowly whisk in 3/4 cup beer until just combined (some lumps will remain).
Whisk in remaining beer as needed, 1 tablespoon at a time, until batter falls from whisk in steady stream and faint trail across surface of batter.
Adjust oven rack to middle position and heat oven to 200 degrees.
Remove onions from refrigerator and pour off liquid.
Pat onion rounds dry with paper towels and separate into rings.
Transfer 1/3 portion of rings to batter.
One at a time, carefully transfer battered rings to oil.
Fry until rings are golden brown and crisp, about 5 minutes, flipping halfway through frying.
Drain rings on paper towel-lined baking sheet, season with salt and pepper, and transfer to oven.
Return oil to 350 degrees and repeat with remaining onion rings and batter.
Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2842.95 Kcal (11903 kJ)
Calories from fat	2686.99 Kcal
		% Daily Value*
Total Fat	298.55g	459%
Sodium	16.18mg	1%
Potassium	264.71mg	6%
Total Carbs	40.45g	13%
Sugars	5.55g	22%
Dietary Fiber	1.75g	7%
Protein	2.67g	5%
Vitamin C	5.5mg	9%
Iron	0.2mg	1%
Calcium	65.6mg	7%

Amount Per 100 g
Calories	506.28 Kcal (2120 kJ)
Calories from fat	478.51 Kcal
		% Daily Value*
Total Fat	53.17g	459%
Sodium	2.88mg	1%
Potassium	47.14mg	6%
Total Carbs	7.2g	13%
Sugars	0.99g	22%
Dietary Fiber	0.31g	7%
Protein	0.47g	5%
Vitamin C	1mg	9%
Calcium	11.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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