Beefy Taco Dip Recipe

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Beefy Taco Dip
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Ingredients
10
Count
Nutrition
282
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large skillet, cook beef with chili powder until no longer pink; drain.
  2. Add salsa, cream cheese and cheddar cheese.
  3. Heat until cheese melts.
  4. Top with tomatoes, onions, olives and sour cream if desired.
  5. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.8 Kcal (1180 kJ)
Calories from fat 210.44 Kcal
% Daily Value*
Total Fat 23.38g 36%
Cholesterol 81.16mg 27%
Sodium 557.89mg 23%
Potassium 236.54mg 5%
Total Carbs 5.45g 2%
Sugars 2.63g 11%
Dietary Fiber 1.4g 6%
Protein 16.66g 33%
Vitamin A 0.5mg 18%
Iron 1.4mg 8%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 176.87 Kcal (741 kJ)
Calories from fat 132.08 Kcal
% Daily Value*
Total Fat 14.68g 36%
Cholesterol 50.94mg 27%
Sodium 350.16mg 23%
Potassium 148.46mg 5%
Total Carbs 3.42g 2%
Sugars 1.65g 11%
Dietary Fiber 0.88g 6%
Protein 10.46g 33%
Vitamin A 0.3mg 18%
Iron 0.9mg 8%
Calcium 87.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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