Directions:
- Preheat oven to 350.
- Cook noodles as directed.
- Brown the ground beef in sauce pan over medium heat. Add onion and cook until translucent about 5-7 minutes. Add garlic and green bell pepper and cook for 4 minutes longer. Drain any excess fat from pan and add the cooked noodles, pepperroni, mushrooms, pizza sauce and milk. Mix well to combine well and the sauce has covered everything.
- Pour mixture into a casserole dish and cover with cheese. Cook for 30 minutes. Remove from oven and allow to cool 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.03 Kcal (1629 kJ) | ||
| Calories from fat | 189.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.08g | 32% | |
|---|---|---|---|
| Cholesterol | 81.34mg | 27% | |
| Sodium | 1115.48mg | 46% | |
| Potassium | 647.73mg | 14% | |
| Total Carbs | 20.97g | 7% | |
| Sugars | 3.95g | 16% | |
| Dietary Fiber | 2.9g | 12% | |
| Protein | 27.06g | 54% | |
| Vitamin C | 30mg | 50% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 11.4mg | 63% | |
| Calcium | 259.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 151.11 Kcal (633 kJ) | ||
| Calories from fat | 73.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.19g | 32% | |
|---|---|---|---|
| Cholesterol | 31.59mg | 27% | |
| Sodium | 433.29mg | 46% | |
| Potassium | 251.6mg | 14% | |
| Total Carbs | 8.15g | 7% | |
| Sugars | 1.53g | 16% | |
| Dietary Fiber | 1.13g | 12% | |
| Protein | 10.51g | 54% | |
| Vitamin C | 11.7mg | 50% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 4.4mg | 63% | |
| Calcium | 100.7mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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