Bear Claw Cookies Recipe

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Bear Claw Cookies
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Ingredients
11
Count
Nutrition
240
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture and mix well. Stir in cereal. Cover and refrigerate for 1 hour or until easy to handle.
  2. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 9-11 minutes or until edges are firm. Remove to wire racks to cool completely.
  3. Place melted chocolate in a pastry bag or resealable plastic bag; cut a small hole in corner of bag. For bear claws, pipe three small dabs of chocolate on each cookie; top each with an almond. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.93 Kcal (1005 kJ)
Calories from fat 94.36 Kcal
% Daily Value*
Total Fat 10.48g 16%
Cholesterol 22.65mg 8%
Sodium 64.37mg 3%
Potassium 61.32mg 1%
Total Carbs 31.82g 11%
Sugars 5.99g 24%
Dietary Fiber 2.44g 10%
Protein 4.41g 9%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 352.21 Kcal (1475 kJ)
Calories from fat 138.51 Kcal
% Daily Value*
Total Fat 15.39g 16%
Cholesterol 33.25mg 8%
Sodium 94.49mg 3%
Potassium 90.02mg 1%
Total Carbs 46.7g 11%
Sugars 8.79g 24%
Dietary Fiber 3.58g 10%
Protein 6.48g 9%
Vitamin A 0.1mg 2%
Iron 1.6mg 6%
Calcium 32.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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