BBQ Shrimp Recipe

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Ingredients:

Serving

Directions:

Place shrimp in a 13- x- 9-inch pan; top with lemon wedges and bay leaves.
Stir together butter and next 6 ingredients. Pour over shrimp.
Bake, uncovered, at 400° for 35 minutes or until shrimp are pink, stirring every 10 minutes. Discard bay leaves. Serve with bread and lemon wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8646.11 Kcal (36200 kJ)
Calories from fat	5445.61 Kcal
		% Daily Value*
Total Fat	605.07g	931%
Cholesterol	1540.17mg	513%
Sodium	23530.87mg	980%
Potassium	2759.15mg	59%
Total Carbs	677.44g	226%
Sugars	23.77g	95%
Dietary Fiber	30.63g	123%
Protein	163.05g	326%
Vitamin C	87.3mg	146%
Vitamin A	2.3mg	76%
Iron	31.8mg	177%
Calcium	929.5mg	93%

Amount Per 100 g
Calories	353.05 Kcal (1478 kJ)
Calories from fat	222.36 Kcal
		% Daily Value*
Total Fat	24.71g	931%
Cholesterol	62.89mg	513%
Sodium	960.84mg	980%
Potassium	112.66mg	59%
Total Carbs	27.66g	226%
Sugars	0.97g	95%
Dietary Fiber	1.25g	123%
Protein	6.66g	326%
Vitamin C	3.6mg	146%
Vitamin A	0.1mg	76%
Iron	1.3mg	177%
Calcium	38mg	93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

222.5

Points
242

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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