Bavarian Potato Dumplings Recipe

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Bavarian Potato Dumplings
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Ingredients:

Directions:

  1. Brown bread crumbs in 4 tablespoons butter. Remove from pan, add the other 2 tablespoons butter and brown the bread cubes. Drain both on paper towels.
  2. Place the riced potatoes in a large bowl. In a small bowl, mix the flour, farina, 1 1/2 teaspoon salt, nutmeg and pepper. Add the mix in three or more portions to the potatoes, beating after each addition. Add eggs and mix well. If mixture is too thin to hold together in a ball, add flour a little at a time to mixture.
  3. Bring 4 quarts of water and remaining salt to a boil in a 6-8 quart pot.
  4. Lightly flour your hands and shape each dumpling into a 2 inch ball. Press a hole into the center of the ball, place 2-3 croutons into it and reform the ball around the croutons.
  5. Drop all of the dumplings into the boiling water and stir gently, so they don’t stick to each other. Reduce heat and simmer for 12-15 minutes, or until dumplings rise to the surface. Cook for 1 additional minute. Remove with a slotted spoon and place on a preheated platter. Sprinkle with toasted bread crumbs and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.46 Kcal (1702 kJ)
Calories from fat 168.14 Kcal
% Daily Value*
Total Fat 18.68g 29%
Cholesterol 42.55mg 14%
Sodium 856.41mg 36%
Potassium 175.26mg 4%
Total Carbs 56.77g 19%
Sugars 3.11g 12%
Dietary Fiber 3.11g 12%
Protein 6.9g 14%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 340.49 Kcal (1426 kJ)
Calories from fat 140.85 Kcal
% Daily Value*
Total Fat 15.65g 29%
Cholesterol 35.64mg 14%
Sodium 717.42mg 36%
Potassium 146.82mg 4%
Total Carbs 47.56g 19%
Sugars 2.61g 12%
Dietary Fiber 2.6g 12%
Protein 5.78g 14%
Vitamin A 0.1mg 2%
Iron 0.9mg 6%
Calcium 45.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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