Basil Vinaigrette Salad Dressing or Marinade Recipe

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Basil Vinaigrette Salad Dressing or Marinade
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Ingredients:

Directions:

  1. Combine vinegars, basil, garlic, tarragon, and chili paste in food processor or blender.
  2. With machine running slowly add the olive oil.
  3. Chill until ready to use or up to overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.99 Kcal (389 kJ)
Calories from fat 84.25 Kcal
% Daily Value*
Total Fat 9.36g 14%
Sodium 3.39mg 0%
Potassium 23.91mg 1%
Total Carbs 1.83g 1%
Sugars 1.08g 4%
Dietary Fiber 0.06g 0%
Protein 0.15g 0%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 347.05 Kcal (1453 kJ)
Calories from fat 314.44 Kcal
% Daily Value*
Total Fat 34.94g 14%
Sodium 12.65mg 0%
Potassium 89.25mg 1%
Total Carbs 6.83g 1%
Sugars 4.03g 4%
Dietary Fiber 0.23g 0%
Protein 0.58g 0%
Vitamin C 3.9mg 2%
Iron 0.7mg 1%
Calcium 31.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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