Directions:
- Combine all ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer 12 minutes or until mixture is slightly thickened, stirring occasionally. Discard cinnamon stick; cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.66 Kcal (174 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.52mg | 0% | |
| Potassium | 31.24mg | 1% | |
| Total Carbs | 10.69g | 4% | |
| Sugars | 10.26g | 41% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.1mg | 0% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 165.06 Kcal (691 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 9.97mg | 0% | |
| Potassium | 123.78mg | 1% | |
| Total Carbs | 42.34g | 4% | |
| Sugars | 40.64g | 41% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 0.36g | 0% | |
| Vitamin C | 18.7mg | 8% | |
| Iron | 0.3mg | 0% | |
| Calcium | 33mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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