Basic Butter Cookie Dough Recipe

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Basic Butter Cookie Dough
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Ingredients
6
Count
Nutrition
5330
Calories
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Ingredients:

  • 4 sticks (1 lb) unsalted butter, softened
  • 1 1/3 cups sugar
  • 3/4 tsp salt
  • 3 large egg yolks
  • 2 tsp vanilla
  • 4 2/3 cups all-purpose flour

Directions:

  1. In large bowl of a standing electric mixer beat together butter, sugar, and salt until light and fluffy. Beat in yolks, 1 at a time, and vanilla and beat until smooth. Beat in flour gradually, beating dough until just combined well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5330.26 Kcal (22317 kJ)
Calories from fat 4470.53 Kcal
% Daily Value*
Total Fat 496.73g 764%
Cholesterol 1486.03mg 495%
Sodium 724.09mg 30%
Potassium 427.65mg 9%
Total Carbs 201.95g 67%
Sugars 52.5g 210%
Dietary Fiber 5.84g 23%
Protein 32.01g 64%
Vitamin A 6mg 202%
Iron 2.9mg 16%
Calcium 203.5mg 20%
Amount Per 100 g
Calories 587.84 Kcal (2461 kJ)
Calories from fat 493.03 Kcal
% Daily Value*
Total Fat 54.78g 764%
Cholesterol 163.89mg 495%
Sodium 79.86mg 30%
Potassium 47.16mg 9%
Total Carbs 22.27g 67%
Sugars 5.79g 210%
Dietary Fiber 0.64g 23%
Protein 3.53g 64%
Vitamin A 0.7mg 202%
Iron 0.3mg 16%
Calcium 22.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 147.2
    Points
  • 152
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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