Basic Beer Bread Recipe

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Basic Beer Bread
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Ingredients
3
Count
Nutrition
115
Calories
Total time
30
Minutes
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Ingredients:

  • 3/4 cup beer
  • 1 tsp sugar

Directions:

  1. Stir together all ingredients in a medium bowl;.
  2. Spread mixture into 2 mini loaf pans that have been coated with nonstick cooking spray.
  3. Cover and let stand for 30 minutes or until doubled
  4. In bulk.
  5. Preheat oven to 400°F Bake for 25 to 30 minutes;
  6. Let cool, then remove from pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.24 Kcal (482 kJ)
Calories from fat 46.14 Kcal
% Daily Value*
Total Fat 5.13g 8%
Cholesterol 11.44mg 4%
Sodium 150.44mg 6%
Potassium 87.21mg 2%
Total Carbs 15g 5%
Sugars 0.2g 1%
Dietary Fiber 0.79g 3%
Protein 2.37g 5%
Vitamin C 0.4mg 1%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 211.53 Kcal (886 kJ)
Calories from fat 84.69 Kcal
% Daily Value*
Total Fat 9.41g 8%
Cholesterol 20.99mg 4%
Sodium 276.15mg 6%
Potassium 160.09mg 2%
Total Carbs 27.53g 5%
Sugars 0.37g 1%
Dietary Fiber 1.45g 3%
Protein 4.34g 5%
Vitamin C 0.7mg 1%
Calcium 125.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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