Directions:
- Combine all the butter ingredients in a mixer fitted with a paddle attachment. Beat until mixed, but do not whip.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.29 Kcal (684 kJ) | ||
| Calories from fat | 165.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 28% | |
|---|---|---|---|
| Cholesterol | 48.75mg | 16% | |
| Sodium | 214.87mg | 9% | |
| Potassium | 11.18mg | 0% | |
| Total Carbs | 0.16g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.26g | 1% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.2mg | 8% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 657.43 Kcal (2753 kJ) | ||
| Calories from fat | 665.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.97g | 28% | |
|---|---|---|---|
| Cholesterol | 196.28mg | 16% | |
| Sodium | 865.06mg | 9% | |
| Potassium | 45.02mg | 0% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.13g | 0% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 1.05g | 1% | |
| Vitamin C | 3.6mg | 1% | |
| Vitamin A | 0.9mg | 8% | |
| Iron | 0.2mg | 0% | |
| Calcium | 27.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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