Barbecue Beef Brisket Recipe

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Ingredients:

Serving

5 -6 lbs prime fresh beef brisket, well trimmed
6 large garlic cloves, pressed
2 tbsp onion salt
2 tbsp celery salt
1 tbsp fresh coarse ground black pepper
4 tbsp liquid smoke
3 large sweet onions, thickly sliced
1/2 cup chili sauce (your favorite )
1/2 cup light brown sugar
1/2 cup beer (your favorite brand )
1/2 cup worcestershire sauce

Directions:

Advance Preparation: The day before cooking, place the brisket in a large flat bottomed plastic or glass container. Sprinkle the garlic, salts, pepper and 3 Tbs. of the liquid smoke over both sides of the beef, then hand rub over all. Return to fat side up, then arrange the onion slices over the top. Seal the container with an air tight lid or with plastic wrap and place in the refrigerator to marinade overnight (24 hours).
In a 10 Dutch oven combine chili sauce, brown sugar, beer, the remaining liquid smoke, and Worcestershire sauce. Heat using 8-10 briquettes bottom and let simmer until all sugar has been dissolved.
Place the beef brisket in a 12 Dutch oven and arrange onions back over the top. Pour 1/2 of the prepared sauce over the brisket then cover and bake using 6-8 briquettes bottom and 8-10 briquettes top for 5 hours.
When beef is tender remove from the oven and allow to rest for 5 minutes. Slice brisket across the grain in thin slices and make sandwiches using the remaining barbecue sauce, reheated.
Note: For those of you who like to cook over a campfire this recipe works very well when the oven is buried in hot ashes and allowed to slow cook all day.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.21 Kcal (424 kJ)
Calories from fat	0.29 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	361.16mg	15%
Potassium	269.34mg	6%
Total Carbs	24.09g	8%
Sugars	17.43g	70%
Dietary Fiber	1.89g	8%
Protein	1.41g	3%
Vitamin C	8.1mg	14%
Iron	0.9mg	5%
Calcium	45.6mg	5%

Amount Per 100 g
Calories	74.58 Kcal (312 kJ)
Calories from fat	0.21 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	266.12mg	15%
Potassium	198.46mg	6%
Total Carbs	17.75g	8%
Sugars	12.84g	70%
Dietary Fiber	1.39g	8%
Protein	1.04g	3%
Vitamin C	6mg	14%
Iron	0.6mg	5%
Calcium	33.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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