Bar-B-Q Beef Recipe

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Bar-B-Q Beef
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Ingredients:

Directions:

  1. Put all ingredients into a large roaster and bake, covered 250 degrees for 11 hours.
  2. Do nothing for the first 6 hours.
  3. After 6 hours, stir every hour to break apart.
  4. Not necessary to add any other seasonings, not even salt.
  5. Before serving, mash or break apart with fork.
  6. Serve on hamburger buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.63 Kcal (1958 kJ)
Calories from fat 244.89 Kcal
% Daily Value*
Total Fat 27.21g 42%
Cholesterol 151.92mg 51%
Sodium 1212.93mg 51%
Potassium 902.4mg 19%
Total Carbs 9.65g 3%
Sugars 4.94g 20%
Dietary Fiber 2.95g 12%
Protein 44.85g 90%
Vitamin C 6.9mg 12%
Iron 4.9mg 27%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 144.49 Kcal (605 kJ)
Calories from fat 75.67 Kcal
% Daily Value*
Total Fat 8.41g 42%
Cholesterol 46.94mg 51%
Sodium 374.78mg 51%
Potassium 278.83mg 19%
Total Carbs 2.98g 3%
Sugars 1.53g 20%
Dietary Fiber 0.91g 12%
Protein 13.86g 90%
Vitamin C 2.1mg 12%
Iron 1.5mg 27%
Calcium 21.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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