Banana Spice Cake With Seafoam Frosting Recipe

Posted by
Rate It!
Banana Spice Cake With Seafoam Frosting
Add your photo!
Ingredients
19
Count
Nutrition
356
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 cups sifted cake flour
  • 1 2/3 cups sugar
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 1 tsp salt
  • 1 1/2 tsp cinnamon
  • 3/4 tsp nutmeg
  • 1/2 tsp ground cloves
  • 2/3 cup buttermilk
  • 2/3 cup shortening
  • 1 1/4 cups mashed ripe bananas (3 medium)
  • 2 eggs , unbeaten
  • 1 1/2 cups brown sugar , firmly packed
  • 5 tbsp water
  • 1 dash salt
  • 2 (1 oz) squares sweet baking chocolate
  • 1 tbsp butter

Directions:

  1. For cake:.
  2. Sift dry ingredients into large mixer bowl.
  3. Add shortening, buttermilk, and mashed bananas.
  4. Mix until all flour is dampened.
  5. Beat at low speed for 2 minutes.
  6. Add eggs.
  7. Beat 1 minute.
  8. Turn batter into 3 (8 ) or 2 (9 ) greased and floured layer cake pans.
  9. Bake in a moderate oven at 350 for 30-35 minutes, or until cake springs back when lightly touched with finger tip.
  10. For Frosting:.
  11. Combine frosting ingredients in top of double boiler.
  12. Beat slightly to mix.
  13. Place over rapidly boiling water.
  14. Beat with rotary egg beater or electric mixer at high speed until frosting stands in peaks, about 7 minutes.
  15. Remove from heat.
  16. Add 1 t vanilla.
  17. Beat 1 to 2 minutes or until thick enough to spread.
  18. Spread frosting between cake layers.
  19. Put layers together.
  20. Frost cake.
  21. For swirls, melt chocolate and butter.
  22. Make swirls by spooning melted chocolate and butter into frosting swirls.
  23. Spoon melted chocolate into swirls.
  24. Top with banana slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.23 Kcal (1491 kJ)
Calories from fat 142.82 Kcal
% Daily Value*
Total Fat 15.87g 24%
Cholesterol 31.33mg 10%
Sodium 381.44mg 16%
Potassium 308.85mg 7%
Total Carbs 54.74g 18%
Sugars 48g 192%
Dietary Fiber 2.11g 8%
Protein 2.92g 6%
Vitamin C 3.1mg 5%
Iron 0.7mg 4%
Calcium 74.6mg 7%
Amount Per 100 g
Calories 271.93 Kcal (1139 kJ)
Calories from fat 109.02 Kcal
% Daily Value*
Total Fat 12.11g 24%
Cholesterol 23.92mg 10%
Sodium 291.18mg 16%
Potassium 235.76mg 7%
Total Carbs 41.78g 18%
Sugars 36.64g 192%
Dietary Fiber 1.61g 8%
Protein 2.23g 6%
Vitamin C 2.4mg 5%
Iron 0.5mg 4%
Calcium 57mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top