Directions:
- Heat oven to 350 degrees F.
- Mash bananas in a large bowl. Mix in all the rest of the ingredients until well blended, and then pour into cupcake pans.
- Bake 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.5 Kcal (777 kJ) | ||
| Calories from fat | 6.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.76g | 1% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 7.56mg | 0% | |
| Potassium | 235.07mg | 5% | |
| Total Carbs | 41.1g | 14% | |
| Sugars | 6.71g | 27% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 3.04g | 6% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 65.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 169.89 Kcal (711 kJ) | ||
| Calories from fat | 6.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.7g | 1% | |
|---|---|---|---|
| Cholesterol | 12.49mg | 5% | |
| Sodium | 6.92mg | 0% | |
| Potassium | 215.3mg | 5% | |
| Total Carbs | 37.64g | 14% | |
| Sugars | 6.15g | 27% | |
| Dietary Fiber | 1.29g | 6% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 60mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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