Directions:
- Preheat oven to 400 degrees F.
- Whisk together eggs, cream, spices and orange zest.
- Slice bread in half horizontally without cutting all the way through the whole slice of bread.
- Stuff each pocket with half the mashed banana.
- Heat skillet over medium heat.
- Melt butter to cover bottom of pan.
- Dip bread slices into egg mixture, generously coating each piece.
- Place in the skillet and fry until browned.
- Flip over and brown other side.
- Remove from pan and place in oven for 10 minutes.
- Melt chocolate in a double boiler.
- Remove French toast from oven.
- Cut each piece of French toast on the diagonal and drizzle melted semisweet chocolate over them.
- Dust French toast with icing sugar and serve with orange slices as garnish or serve with a fresh fruit salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1226.88 Kcal (5137 kJ) | ||
| Calories from fat | 563.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.65g | 96% | |
|---|---|---|---|
| Cholesterol | 491.09mg | 164% | |
| Sodium | 1242.17mg | 52% | |
| Potassium | 558.98mg | 12% | |
| Total Carbs | 132.97g | 44% | |
| Sugars | 17.27g | 69% | |
| Dietary Fiber | 4.61g | 18% | |
| Protein | 37.47g | 75% | |
| Vitamin C | 8mg | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 14% | |
| Calcium | 172.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 222.82 Kcal (933 kJ) | ||
| Calories from fat | 102.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.38g | 96% | |
|---|---|---|---|
| Cholesterol | 89.19mg | 164% | |
| Sodium | 225.6mg | 52% | |
| Potassium | 101.52mg | 12% | |
| Total Carbs | 24.15g | 44% | |
| Sugars | 3.14g | 69% | |
| Dietary Fiber | 0.84g | 18% | |
| Protein | 6.81g | 75% | |
| Vitamin C | 1.4mg | 13% | |
| Iron | 0.4mg | 14% | |
| Calcium | 31.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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