Directions:
- Preheat oven to 350°F.
- Coat 2 baking sheets with cooking spray.
- In mixing bowl, combine butter and applesauce, beating with an electric mixer until creamy.
- Add sugar, bananas, eggs and vanilla, beating until smooth.
- Gradually add flour and baking soda.
- Stir in oats and chocolate chips.
- Drop teaspoonfuls onto baking sheets.
- Bake 7-10 minutes or until golden brown.
- Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.46 Kcal (1844 kJ) | ||
| Calories from fat | 160.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.83g | 27% | |
|---|---|---|---|
| Cholesterol | 61.6mg | 21% | |
| Sodium | 207.57mg | 9% | |
| Potassium | 218.72mg | 5% | |
| Total Carbs | 66.82g | 22% | |
| Sugars | 29.67g | 119% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 7.01g | 14% | |
| Vitamin C | 5.7mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.9mg | 16% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 239.58 Kcal (1003 kJ) | ||
| Calories from fat | 87.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.7g | 27% | |
|---|---|---|---|
| Cholesterol | 33.51mg | 21% | |
| Sodium | 112.9mg | 9% | |
| Potassium | 118.97mg | 5% | |
| Total Carbs | 36.35g | 22% | |
| Sugars | 16.14g | 119% | |
| Dietary Fiber | 2.56g | 19% | |
| Protein | 3.81g | 14% | |
| Vitamin C | 3.1mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 16% | |
| Calcium | 10.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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