Banana Choco Tacos Recipe

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Ingredients:

Serving

Directions:

Stack tortillas and either warm them wrapped in foil on a grill over medium low heat for 5 min.or in a microwave wrapped in a paper towel.
Remove tortillas to a work surface and lightly brush each tortilla on 1 side with butter and sprinkle lightly with cinnamon sugar.
Top half of the buttered side of each tortilla with some of the banana slices,choc chips, and marshmallows.
Fold the other half over the filled half,pressing lightly.
Use a spatula to place each taco atop the grill rack or in a skillet for 2 to 3 min until lightly browned and choc and marshmallows start to melt,flipping over halfway through cooking time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	382.61 Kcal (1602 kJ)
Calories from fat	150.49 Kcal
		% Daily Value*
Total Fat	16.72g	26%
Cholesterol	10.18mg	3%
Sodium	155.89mg	6%
Potassium	206.03mg	4%
Total Carbs	58.34g	19%
Sugars	29.28g	117%
Dietary Fiber	5.15g	21%
Protein	4.61g	9%
Vitamin C	4.1mg	7%
Iron	2.1mg	12%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	304.76 Kcal (1276 kJ)
Calories from fat	119.87 Kcal
		% Daily Value*
Total Fat	13.32g	26%
Cholesterol	8.11mg	3%
Sodium	124.17mg	6%
Potassium	164.11mg	4%
Total Carbs	46.47g	19%
Sugars	23.32g	117%
Dietary Fiber	4.1g	21%
Protein	3.67g	9%
Vitamin C	3.3mg	7%
Iron	1.7mg	12%
Calcium	13.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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