Banana Bars Recipe

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Banana Bars
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Grease bottom and sides of 13 x 9 pan.
  3. In large bowl, mix granulated sugar, bananas, oil, and eggs with spoon.
  4. Stir in flour, baking powder, baking soda, cinnamon, and salt.
  5. Spread in pan.
  6. Bake bars 25 to 30 minutes or until toothpick inserted in center comes out clean.
  7. Cool completely, about 1 hour.
  8. In medium bowl, mix cream cheese, butter, and vanilla with electric mixer on medium speed until blended.
  9. Gradually beat in powdered sugar with spoon, scraping bowl occasionally, until smooth and spreadable.
  10. Spread cooled bars with cream cheese frosting.
  11. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.01 Kcal (1633 kJ)
Calories from fat 175.81 Kcal
% Daily Value*
Total Fat 19.53g 30%
Cholesterol 21.65mg 7%
Sodium 488.76mg 20%
Potassium 690.51mg 15%
Total Carbs 51.26g 17%
Sugars 31.35g 125%
Dietary Fiber 1g 4%
Protein 4.06g 8%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 428.01 Kcal (1792 kJ)
Calories from fat 192.94 Kcal
% Daily Value*
Total Fat 21.44g 30%
Cholesterol 23.76mg 7%
Sodium 536.39mg 20%
Potassium 757.8mg 15%
Total Carbs 56.26g 17%
Sugars 34.41g 125%
Dietary Fiber 1.1g 4%
Protein 4.46g 8%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 56.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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