Balsamic Glazed Pork Chops Recipe

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Balsamic Glazed Pork Chops
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Ingredients
7
Count
Nutrition
153
Calories
Total time
30
Minutes
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Ingredients:

  • 4 tbsp butter
  • 2 tbsp honey
  • 1/2 tsp pepper
  • 1 sprig rosemary
  • 1/2 tsp salt

Directions:

  1. Salt and Pepper Pork Chops and set aside. Combine Balsamic Vinegar and Honey in a small pan and cook until slightly reduced (approx. 1/4 cup remaining). Add butter and Rosemary. Stir over the heat until the butter is melted. Remove from heat.
  2. Cook pork chops on the grill and use the Balsamic sauce as a glaze while grilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.08 Kcal (641 kJ)
Calories from fat 103.64 Kcal
% Daily Value*
Total Fat 11.52g 18%
Cholesterol 30.53mg 10%
Sodium 297.59mg 12%
Potassium 36.9mg 1%
Total Carbs 12.39g 4%
Sugars 11.77g 47%
Dietary Fiber 0.08g 0%
Protein 0.17g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 326.66 Kcal (1368 kJ)
Calories from fat 221.16 Kcal
% Daily Value*
Total Fat 24.57g 18%
Cholesterol 65.15mg 10%
Sodium 635.02mg 12%
Potassium 78.73mg 1%
Total Carbs 26.44g 4%
Sugars 25.11g 47%
Dietary Fiber 0.18g 0%
Protein 0.37g 0%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 5%
Iron 0.5mg 1%
Calcium 24.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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