Baking Powder Biscuits With Variations Recipe

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Baking Powder Biscuits With Variations
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Ingredients:

  • 2 cups white flour
  • 1/4 tsp salt
  • 1 tsp sugar
  • 1/2 cup margarine
  • 1 cup milk
  • 1/2 cup grated cheddar cheese (optional)
  • 1/4 cup raisins (optional)

Directions:

  1. Combine first 6 ingredients, and add milk gradually.
  2. Cook in tart pans in a 425 degree oven, until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.07 Kcal (863 kJ)
Calories from fat 87.97 Kcal
% Daily Value*
Total Fat 9.77g 15%
Cholesterol 6.18mg 2%
Sodium 93.87mg 4%
Potassium 265.98mg 6%
Total Carbs 25.95g 9%
Sugars 1.28g 5%
Dietary Fiber 0.8g 3%
Protein 3.67g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 140.7mg 14%
Amount Per 100 g
Calories 306.61 Kcal (1284 kJ)
Calories from fat 130.88 Kcal
% Daily Value*
Total Fat 14.54g 15%
Cholesterol 9.2mg 2%
Sodium 139.66mg 4%
Potassium 395.75mg 6%
Total Carbs 38.61g 9%
Sugars 1.9g 5%
Dietary Fiber 1.19g 3%
Protein 5.46g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 209.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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