Directions:
- Place softened cream cheese and butter in a bowl.
- Gradually add flour to form a dough.
- Chill dough in refrigerator.
- Roll out and cut with a 2 circle cookie cutter.
- Place on ungreased cookie sheet and bake at 400 degrees for 12 minutes.
- Remove from oven, place 1/2 pecan onto each circle. Place an unwrapped caramel on top of each pecan.
- Return cookies to oven and watch closely.
- Remove from oven when caramels have melted.
- Lightly flatten caramels with a buttered knife. Melt chocolate chips in a double boiler or microwave. Stir chips and spread on top of each melted caramel.
- Sprinkle non-pareils on top of warm melted chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 685.92 Kcal (2872 kJ) | ||
| Calories from fat | 466.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.86g | 80% | |
|---|---|---|---|
| Cholesterol | 46.18mg | 15% | |
| Sodium | 590.77mg | 25% | |
| Potassium | 270.97mg | 6% | |
| Total Carbs | 52.21g | 17% | |
| Sugars | 2.39g | 10% | |
| Dietary Fiber | 4.62g | 18% | |
| Protein | 8.38g | 17% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.9mg | 16% | |
| Calcium | 113mg | 11% | |
| Amount Per 100 g | |||
| Calories | 527.35 Kcal (2208 kJ) | ||
| Calories from fat | 358.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.87g | 80% | |
|---|---|---|---|
| Cholesterol | 35.51mg | 15% | |
| Sodium | 454.2mg | 25% | |
| Potassium | 208.33mg | 6% | |
| Total Carbs | 40.14g | 17% | |
| Sugars | 1.84g | 10% | |
| Dietary Fiber | 3.55g | 18% | |
| Protein | 6.44g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.2mg | 16% | |
| Calcium | 86.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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