Directions:
- Preheat oven to 350 degrees F.
- Grease a 13x9x2 inch glass baking dish.
- Spread the cheese over the bottom of the baking dish.
- Dot with butter.
- Pour half the heavy cream over the cheese.
- Add the eggs and then the remaining cream.
- Sprinkle with pepper.
- Bake for 40 to 45 minutes or until set.
- Serves 8.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 307.27 Kcal (1286 kJ) | ||
| Calories from fat | 225.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.06g | 39% | |
|---|---|---|---|
| Cholesterol | 306.6mg | 102% | |
| Sodium | 167.87mg | 7% | |
| Potassium | 130.67mg | 3% | |
| Total Carbs | 2.89g | 1% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 18.49g | 37% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 328mg | 33% | |
| Amount Per 100 g | |||
| Calories | 255.76 Kcal (1071 kJ) | ||
| Calories from fat | 187.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.86g | 39% | |
|---|---|---|---|
| Cholesterol | 255.21mg | 102% | |
| Sodium | 139.73mg | 7% | |
| Potassium | 108.76mg | 3% | |
| Total Carbs | 2.41g | 1% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 15.39g | 37% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 7% | |
| Calcium | 273mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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