Baked Sugar Doughnuts Recipe

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Baked Sugar Doughnuts
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Ingredients:

Directions:

  1. Place biscuits on cutting board. With 1 1/4-inch round biscuit cutter, cut hole in center of each.
  2. In bowl, mix sugar and cinnamon. Dip all sides of biscuits and centers into butter; shake off excess butter. Coat with cinnamon-sugar. Place on ungreased large cookie sheet.
  3. Bake at 350°F 14 to 18 minutes or until golden brown.
  4. Notes:
  5. An apple corer or prescription bottle makes a good hole.
  6. Apple juice can be substituted for butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 992.02 Kcal (4153 kJ)
Calories from fat 582.27 Kcal
% Daily Value*
Total Fat 64.7g 100%
Cholesterol 161.06mg 54%
Sodium 370.24mg 15%
Potassium 28.18mg 1%
Total Carbs 105.58g 35%
Sugars 90.24g 361%
Dietary Fiber 1.03g 4%
Protein 2.83g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.7mg 25%
Iron 0.2mg 1%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 503.92 Kcal (2110 kJ)
Calories from fat 295.78 Kcal
% Daily Value*
Total Fat 32.86g 100%
Cholesterol 81.81mg 54%
Sodium 188.07mg 15%
Potassium 14.32mg 1%
Total Carbs 53.63g 35%
Sugars 45.84g 361%
Dietary Fiber 0.52g 4%
Protein 1.44g 6%
Vitamin A 0.4mg 25%
Iron 0.1mg 1%
Calcium 19.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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