Baked Stuffed Papayas Recipe

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Ingredients:

Serving

Directions:

Cook and stir beef, onion, and garlic in 10-inch skillet over medium heat until beef is light brown.
Drain; stir in tomatoes, jalapeno pepper, salt and pepper.
Break up tomatoes with fork. Heat to boiling. Reduce heat; simmer uncovered, until most of the liquid is evaporated, about 10 minutes.
Cut papayas lengthwise into halves and remove seeds.
Place about 1/3 cup beef mixture in each papaya half. Sprinkle with cheese. Arrange in shallow roasting pan.
Pour very hot water into pan to within 1 inch of tops of papaya halves.
Bake, uncovered, at 350 degrees until papayas are very tender and hot, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.41 Kcal (1069 kJ)
Calories from fat	139.28 Kcal
		% Daily Value*
Total Fat	15.48g	24%
Cholesterol	72.49mg	24%
Sodium	409.99mg	17%
Potassium	452.98mg	10%
Total Carbs	6.56g	2%
Sugars	3.75g	15%
Dietary Fiber	1.34g	5%
Protein	22.93g	46%
Vitamin C	24.6mg	41%
Iron	2.3mg	13%
Calcium	56.6mg	6%

Amount Per 100 g
Calories	138.85 Kcal (581 kJ)
Calories from fat	75.71 Kcal
		% Daily Value*
Total Fat	8.41g	24%
Cholesterol	39.41mg	24%
Sodium	222.87mg	17%
Potassium	246.24mg	10%
Total Carbs	3.57g	2%
Sugars	2.04g	15%
Dietary Fiber	0.73g	5%
Protein	12.47g	46%
Vitamin C	13.4mg	41%
Iron	1.3mg	13%
Calcium	30.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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