Directions:
- Adjust oven rack to upper-middle position and heat oven to 325 degrees.
- Place pita triangles directly on rack. Bake until golden brown and completely crisp, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.63 Kcal (86 kJ) | ||
| Calories from fat | 0.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 40.2mg | 2% | |
| Potassium | 9mg | 0% | |
| Total Carbs | 4.2g | 1% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.68g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 275 Kcal (1151 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 0% | |
|---|---|---|---|
| Sodium | 536mg | 2% | |
| Potassium | 120mg | 0% | |
| Total Carbs | 56g | 1% | |
| Sugars | 1g | 0% | |
| Dietary Fiber | 2g | 1% | |
| Protein | 9g | 1% | |
| Iron | 3mg | 1% | |
| Calcium | 86mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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