Baked Pirozhki, with cream cheese dough. Recipe

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Baked Pirozhki, with cream cheese dough.
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Ingredients
12
Count
Nutrition
246
Calories
Total time
60
Minutes
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Ingredients:

  • 1/4 lb butter
  • 6 oz cream cheese , please use philadelphia
  • 1/4 tsp salt
  • 1 cup flour , plus
  • 2 tbsp flour
  • 1/2 small compact head white cabbage
  • 3 tbsp butter
  • 1/2 tsp salt
  • 1/4 tsp sugar

Directions:

  1. For DOUGH: Beat soft butter with cream cheese and salt, add flour, should not stick to hands, Add more flour if Necessary.
  2. Ball up, wrap in wax paper and refrigerate a few hours.
  3. Roll out on lightly floured board.
  4. Cut with any round glass or cutter 2 diameter or to taste.
  5. Stuff,fold over dough, pinch edges with fingers or floured fork.
  6. Brush pirozhki with egg white Bake about 25 mins at 350f.
  7. CABBAGE FILLING: Finely shred cabbage Parboil for 1 minute Drain and rinse in cold water.
  8. Squeeze cabbage hard, handful by handful to eliminate all water.
  9. Cook your dry cabbage slowly over low heat in 3 tbsps.
  10. Butter for about 20 minutes.
  11. Stir frequently When soft mix in salt, sugar, finely chopped egg and melted butter.
  12. Cool filling before stuffing dough.
  13. Proceed with Dough filling instructions above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.37 Kcal (1032 kJ)
Calories from fat 173.77 Kcal
% Daily Value*
Total Fat 19.31g 30%
Cholesterol 75.05mg 25%
Sodium 519.98mg 22%
Potassium 65.25mg 1%
Total Carbs 14.71g 5%
Sugars 0.59g 2%
Dietary Fiber 1.55g 6%
Protein 4.14g 8%
Vitamin A 0.1mg 4%
Iron 1mg 5%
Calcium 63mg 6%
Amount Per 100 g
Calories 403.46 Kcal (1689 kJ)
Calories from fat 284.57 Kcal
% Daily Value*
Total Fat 31.62g 30%
Cholesterol 122.9mg 25%
Sodium 851.54mg 22%
Potassium 106.85mg 1%
Total Carbs 24.08g 5%
Sugars 0.96g 2%
Dietary Fiber 2.54g 6%
Protein 6.78g 8%
Vitamin A 0.2mg 4%
Iron 1.6mg 5%
Calcium 103.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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