Baked Pineapple Stuffing Recipe

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Baked Pineapple Stuffing
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Ingredients
6
Count
Nutrition
239
Calories
Total time
185
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Lightly grease the bottom and sides of a 3-1/2 quart crock pot.
  2. Combine all ingredients; pour into the crockpot.
  3. Cover and cook on high 2-1/2 to 3 hours.
  4. Good with baked ham.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.94 Kcal (1000 kJ)
Calories from fat 82.88 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 78.92mg 26%
Sodium 412.23mg 17%
Potassium 113.25mg 2%
Total Carbs 33.74g 11%
Sugars 11.24g 45%
Dietary Fiber 4.18g 17%
Protein 5.76g 12%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 55.2mg 6%
Amount Per 100 g
Calories 322.73 Kcal (1351 kJ)
Calories from fat 111.94 Kcal
% Daily Value*
Total Fat 12.44g 14%
Cholesterol 106.59mg 26%
Sodium 556.78mg 17%
Potassium 152.96mg 2%
Total Carbs 45.57g 11%
Sugars 15.18g 45%
Dietary Fiber 5.64g 17%
Protein 7.78g 12%
Vitamin C 2.2mg 3%
Vitamin A 0.1mg 2%
Iron 1.6mg 7%
Calcium 74.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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