Baked Macaroni and Cheese Recipe

Directions:

1. Pre-heat oven to 350 degrees (180 C).
2. Cook sausage in frying pan, breaking up meat. Drain and set aside.
3. While sausage is cooking, grate onions and garlic (use smallest grate).
4. Melt butter over medium heat.
5. Cook pasta as directed on package.
6. Add flour, onions, garlic, mustard, and worcestershire sauce.
7. Slowly add milk. Adding too much will cause the flour mixture to clump together.
8. Add ketchup, salt and pepper.
9. Cook mixture for approx 2 minutes after boil, stirring constantly.
10. Remove mixture from heat, adding cheese. Stir until completely melted and smooth.
11. Pour cheese mixture, spinach, and sausage into casserole dish, stirring until well blended.
12. Add pasta.
13. Sprinkle approximately 1/2 cup of shredded cheese on top of dish.
14. Using a small spoon, place several small tabs of butter on top.
15. Place in oven and bake for 30 minutes or until cheese is brown and bubbly.