Baked French Toast Recipe

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Ingredients:

Serving

6 tbsp butter
1/2 cup brown sugar or 1/2 cup maple syrup or 1/2 cup honey or 1/2 cup splenda granular
7 -8 slices bread , cut in half horizontally
6 eggs
3 tbsp milk
banana, sliced (optional)
strawberry, sliced (optional)

Directions:

Preheat oven to 375 degrees.
Combine the butter and sweetener in a 9 x13 baking dish; set dish in oven until the butter is melted. Remove dish from oven and layer bread in two rows, overlapping edges.
Beat eggs and milk in a bowl. Pour mixture over bread.
Bake 15 minutes, or until bread is firm. Remove from oven.
Remove pieces and flip onto plates so that the glazed side is up.
Cover pieces with bananas and strawberries, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.31 Kcal (1341 kJ)
Calories from fat	149.42 Kcal
		% Daily Value*
Total Fat	16.6g	26%
Cholesterol	194.36mg	65%
Sodium	239.69mg	10%
Potassium	144.92mg	3%
Total Carbs	34.19g	11%
Sugars	19.92g	80%
Dietary Fiber	3.15g	13%
Protein	9.94g	20%
Vitamin A	0.1mg	5%
Iron	2.8mg	16%
Calcium	292mg	29%

Amount Per 100 g
Calories	268.72 Kcal (1125 kJ)
Calories from fat	125.35 Kcal
		% Daily Value*
Total Fat	13.93g	26%
Cholesterol	163.06mg	65%
Sodium	201.09mg	10%
Potassium	121.58mg	3%
Total Carbs	28.68g	11%
Sugars	16.71g	80%
Dietary Fiber	2.64g	13%
Protein	8.34g	20%
Vitamin A	0.1mg	5%
Iron	2.4mg	16%
Calcium	245mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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