Directions:
- Preheat oven to 325. Lightly butter 2 qt baking dish.
- Into med bowl, sift together cocoa powder and flour. In large bowl, with mixer on on med/hi speed, beat eggs and sugar 5-10 minutes or until very thick and light yellow.
- Reduce speed to low; add vanilla seeds, liqueuer and coca mixture. Mix just until combined. Slowly pour in butter; mix until combined.
- Pour mixture into prepared dish set in a larger baking pan. Add hot tap water to pan to come halfway up side of dish.
- Bake exactly 1 hour. A toothpick inserted 2 inches from side of dish will come out clean, the center will appear very under baked. Cool completely.
- Serve with vanilla ice cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 335.55 Kcal (1405 kJ) | ||
| Calories from fat | 169.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.86g | 29% | |
|---|---|---|---|
| Cholesterol | 102.67mg | 34% | |
| Sodium | 239.68mg | 10% | |
| Potassium | 145.45mg | 3% | |
| Total Carbs | 38.8g | 13% | |
| Sugars | 29.36g | 117% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 4.18g | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 52.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 418.24 Kcal (1751 kJ) | ||
| Calories from fat | 211.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.51g | 29% | |
|---|---|---|---|
| Cholesterol | 127.97mg | 34% | |
| Sodium | 298.74mg | 10% | |
| Potassium | 181.29mg | 3% | |
| Total Carbs | 48.36g | 13% | |
| Sugars | 36.59g | 117% | |
| Dietary Fiber | 1.6g | 5% | |
| Protein | 5.21g | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.1mg | 5% | |
| Calcium | 65mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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