Directions:
- With a coring knife or a vegetable peeler, from the stem end of the apple, core out the center, almost, but not completely to the bottom.
- The hole should be about the diameter of an inch.
- Line a glass 8 inches by 5 inches and 3 inches high glass baking dish with aluminum foil, and place the apples, standing upright, into the dish.
- Mix the brown sugar, granulated sugar and cinnamon very well.
- With a tablespoon, place half of the mixture into each of the holes.
- It is okay if the mixture overflows.
- Gently pour 3 oz. of the Root-Beer into each of the holes, allowing the soda to somewhat overflow.
- Preheat oven to 450 degrees F. and bake the apples 45 minutes.
- Remove from oven.
- With 2 very large long handled spoons, carefully remove the apples and place each into individual serving bowls.
- With the long handled spoon, scoop out and top each of the apples with the juice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.72 Kcal (1473 kJ) | ||
| Calories from fat | 0.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 23.17mg | 1% | |
| Potassium | 240.54mg | 5% | |
| Total Carbs | 91.28g | 30% | |
| Sugars | 78.09g | 312% | |
| Dietary Fiber | 7.51g | 30% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 115.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 111.89 Kcal (468 kJ) | ||
| Calories from fat | 0.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 7.37mg | 1% | |
| Potassium | 76.52mg | 5% | |
| Total Carbs | 29.04g | 30% | |
| Sugars | 24.84g | 312% | |
| Dietary Fiber | 2.39g | 30% | |
| Protein | 0.1g | 1% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.3mg | 5% | |
| Calcium | 36.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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