Directions:
- Tablespoon ground cinnamon
- Tablespoons sugar
- Tablespoons unsalted butter
- Firm, tart, red apples
- Preheat oven to 350 degrees F
- Mix together the cinnamon, sugar, and butter
- Slice apples in half vertically, through the core, remove the core and seeds and prick the inside of the apple all over with a sharp knife.
- Place the apples cut side up in a baking dish and pour in enough water to just cover the bottom of the dish.
- Divide the cinnamon mixture in half and spread the misture over the cut side of the apples.
- Cover and bake for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1011.86 Kcal (4236 kJ) | ||
| Calories from fat | 208.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.16g | 36% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 18.61mg | 1% | |
| Potassium | 1530.11mg | 33% | |
| Total Carbs | 219.11g | 73% | |
| Sugars | 152.04g | 608% | |
| Dietary Fiber | 35.48g | 142% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 68.6mg | 114% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 244.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 71.23 Kcal (298 kJ) | ||
| Calories from fat | 14.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.63g | 36% | |
|---|---|---|---|
| Cholesterol | 4.3mg | 20% | |
| Sodium | 1.31mg | 1% | |
| Potassium | 107.72mg | 33% | |
| Total Carbs | 15.42g | 73% | |
| Sugars | 10.7g | 608% | |
| Dietary Fiber | 2.5g | 142% | |
| Protein | 0.06g | 2% | |
| Vitamin C | 4.8mg | 114% | |
| Iron | 0.1mg | 7% | |
| Calcium | 17.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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