Easy Apple Crisp Recipe

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Easy Apple Crisp
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Ingredients:

  • 8 medium apples , jonathon
  • 2 tsp cinnamon
  • 1/4 cup sugar
  • 1 cup butter or 1 cup margarine, melted
  • 1 tsp cinnamon

Directions:

  1. Peel and slice apples and put in a 9x13 cake pan.
  2. Sprinkle with 2 teaspoons of cinnamon and 1/4 cup of sugar. Mix up slightly to coat apples.
  3. Pour dry cake mix over top of apples. Spread evenly.
  4. Sprinkle 1 teaspoon of cinnamon over cake mix.
  5. Pour butter evenly over cake mix.
  6. Bake at 375 degrees for 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 672.95 Kcal (2818 kJ)
Calories from fat 418.02 Kcal
% Daily Value*
Total Fat 46.45g 71%
Cholesterol 122.01mg 41%
Sodium 89.92mg 4%
Potassium 418.78mg 9%
Total Carbs 69.35g 23%
Sugars 48.62g 194%
Dietary Fiber 8.43g 34%
Protein 1.11g 2%
Vitamin C 18.3mg 30%
Vitamin A 0.6mg 19%
Iron 0.4mg 2%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 152.35 Kcal (638 kJ)
Calories from fat 94.64 Kcal
% Daily Value*
Total Fat 10.52g 71%
Cholesterol 27.62mg 41%
Sodium 20.36mg 4%
Potassium 94.81mg 9%
Total Carbs 15.7g 23%
Sugars 11.01g 194%
Dietary Fiber 1.91g 34%
Protein 0.25g 2%
Vitamin C 4.1mg 30%
Vitamin A 0.1mg 19%
Iron 0.1mg 2%
Calcium 18.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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