Baked Apples Recipe

Posted by
Rate It!
Baked Apples
Add your photo!
Ingredients
5
Count
Nutrition
169
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Take a large apple, and core it, but leave the bottom intact.
  2. Peel the top half of the apple
  3. Fill the hole with the honey, butter, and almonds
  4. Put in a shallow roasting pan with 1/2 inch of water
  5. Roast at 350 for an hour, basting with water and juice every 15 minutes.
  6. When done, garnish with cream if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.4 Kcal (709 kJ)
Calories from fat 48.94 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 10.17mg 3%
Sodium 4.76mg 0%
Potassium 193.75mg 4%
Total Carbs 29.97g 10%
Sugars 22.79g 91%
Dietary Fiber 3.68g 15%
Protein 0.68g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 92.18 Kcal (386 kJ)
Calories from fat 26.63 Kcal
% Daily Value*
Total Fat 2.96g 8%
Cholesterol 5.53mg 3%
Sodium 2.59mg 0%
Potassium 105.44mg 4%
Total Carbs 16.31g 10%
Sugars 12.4g 91%
Dietary Fiber 2g 15%
Protein 0.37g 1%
Calcium 10.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top