Baked Apple Pancake Recipe

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Baked Apple Pancake
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Ingredients
10
Count
Nutrition
305
Calories
Total time
20
Minutes
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Ingredients:

  • 6 eggs
  • 1 1/2 cups milk
  • 1 cup flour
  • 3 tbsp sugar
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/4 tsp cinnamon
  • 1/2 cup margarine
  • 2 tbsp brown sugar

Directions:

  1. Mix first 7 ingredients in blender.
  2. Melt 1/2 cup margarine in 9x13 pan in 425 degree oven.
  3. Add 2 cups sliced cooking apples and cook until sizzling (not long).
  4. Then pour batter over apples and sprinkle 2 tablespoons brown sugar over top.
  5. Bake 20 minutes or until done in center.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.34 Kcal (1278 kJ)
Calories from fat 167.74 Kcal
% Daily Value*
Total Fat 18.64g 29%
Cholesterol 123.68mg 41%
Sodium 629.58mg 26%
Potassium 160.84mg 3%
Total Carbs 26.89g 9%
Sugars 7.64g 31%
Dietary Fiber 2.11g 8%
Protein 8.04g 16%
Vitamin A 0.1mg 5%
Iron 1.9mg 10%
Calcium 133.2mg 13%
Amount Per 100 g
Calories 236.55 Kcal (990 kJ)
Calories from fat 129.95 Kcal
% Daily Value*
Total Fat 14.44g 29%
Cholesterol 95.81mg 41%
Sodium 487.73mg 26%
Potassium 124.6mg 3%
Total Carbs 20.83g 9%
Sugars 5.92g 31%
Dietary Fiber 1.64g 8%
Protein 6.23g 16%
Vitamin A 0.1mg 5%
Iron 1.5mg 10%
Calcium 103.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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