Directions:
- Cook bacon until crisp; drain and crumble.
- In a bowl combine cream cheese mustard and celery salt.
- Stir in bacon, tomato and green pepper.
- Serve with vegetables or crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.2 Kcal (1583 kJ) | ||
| Calories from fat | 325.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.18g | 56% | |
|---|---|---|---|
| Cholesterol | 90.09mg | 30% | |
| Sodium | 491.52mg | 20% | |
| Potassium | 255.14mg | 5% | |
| Total Carbs | 4.52g | 2% | |
| Sugars | 2.84g | 11% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 9.37g | 19% | |
| Vitamin C | 11.8mg | 20% | |
| Iron | 0.1mg | 0% | |
| Calcium | 63.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 266.99 Kcal (1118 kJ) | ||
| Calories from fat | 229.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.54g | 56% | |
|---|---|---|---|
| Cholesterol | 63.6mg | 30% | |
| Sodium | 346.99mg | 20% | |
| Potassium | 180.12mg | 5% | |
| Total Carbs | 3.19g | 2% | |
| Sugars | 2.01g | 11% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 6.61g | 19% | |
| Vitamin C | 8.4mg | 20% | |
| Calcium | 44.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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