Directions:
- Preheat oven to 350 degrees F.
- Spray 9 X 13 pan - unroll dough and press 1/2 up side of pan and across bottom. Bake 5 minutes in oven.
- In medium bowl beat eggs and milk, stir in cheese, bacon, potatoes and seasonings.
- Pour into partially baked crust and sprinkle with more cheese.
- Bake for 20 - 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3003.92 Kcal (12577 kJ) | ||
| Calories from fat | 1991.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 221.32g | 340% | |
|---|---|---|---|
| Cholesterol | 1342mg | 447% | |
| Sodium | 12885.46mg | 537% | |
| Potassium | 2438.25mg | 52% | |
| Total Carbs | 43.07g | 14% | |
| Sugars | 2.03g | 8% | |
| Protein | 219.9g | 440% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 3.5mg | 118% | |
| Iron | 14.4mg | 80% | |
| Calcium | 1563mg | 156% | |
| Amount Per 100 g | |||
| Calories | 264.8 Kcal (1109 kJ) | ||
| Calories from fat | 175.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.51g | 340% | |
|---|---|---|---|
| Cholesterol | 118.3mg | 447% | |
| Sodium | 1135.87mg | 537% | |
| Potassium | 214.94mg | 52% | |
| Total Carbs | 3.8g | 14% | |
| Sugars | 0.18g | 8% | |
| Protein | 19.38g | 440% | |
| Vitamin C | 0.1mg | 3% | |
| Vitamin A | 0.3mg | 118% | |
| Iron | 1.3mg | 80% | |
| Calcium | 137.8mg | 156% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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