Directions:
- Boil pasta and allow to simmer on a low heat for 5-10 minutes.
- Bring soup to the heat (this can be any soup, microwave/pot/whatever you have to hand).
- Fry bacon and cut into small pieces.
- Cut mushrooms into quarters and fry gently with bacon.
- Drain pasta and pour into a deep baking dish.
- Pour soup into dish.
- Add mushrooms and bacon and mix well.
- Place in oven at 180c for 5 minutes.
- Add layer of breadcrumbs and place back in oven for another 5 minutes.
- Add cheese and leave until cheese starts to melt.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.27 Kcal (1450 kJ) | ||
| Calories from fat | 153.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.09g | 26% | |
|---|---|---|---|
| Cholesterol | 44.28mg | 15% | |
| Sodium | 1613.18mg | 67% | |
| Potassium | 161.94mg | 3% | |
| Total Carbs | 33.26g | 11% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 16.81g | 34% | |
| Iron | 1.3mg | 7% | |
| Calcium | 311mg | 31% | |
| Amount Per 100 g | |||
| Calories | 86.46 Kcal (362 kJ) | ||
| Calories from fat | 38.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 26% | |
|---|---|---|---|
| Cholesterol | 11.05mg | 15% | |
| Sodium | 402.79mg | 67% | |
| Potassium | 40.43mg | 3% | |
| Total Carbs | 8.3g | 11% | |
| Sugars | 0.31g | 5% | |
| Dietary Fiber | 0.12g | 2% | |
| Protein | 4.2g | 34% | |
| Iron | 0.3mg | 7% | |
| Calcium | 77.7mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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