Bacon and Chicken Pastry Pockets Recipe

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Ingredients:

Serving

1 (2 sheet) box puff pastry (found in freezer section usually near desserts and frozen doughs)
1 (8 oz) container philadelphia chive & onion cream cheese
1/2 cup shredded mozzarella cheese
1 1/2 cups shredded cooked chicken breasts
1/3 cup cooked crumbled bacon
3 tbsp finely chopped sun-dried tomatoes
1 egg
1 tbsp water

Directions:

Lay Pastry Puffs out to defrost while you are cooking chicken and bacon.
Preheat your oven to 400 degrees.
Warm cream cheese in the microwave for 30 seconds to soften it so it's easier to stir. Place the cream cheese into a mixing bowl with mozzarella cheese, chicken, bacon, and sun-dried tomatoes. Stir well to combine thoroughly and set aside.
Lightly dust a work surface with flour and roll one sheet at a time into a 12 x 12 inch square. Cut 4, 3 inch strips each direction to make 16 squares, 3 x 3″ each. Cut other pastry puff the same way making a total of 32 squares.
Place about 2 teaspoons of cream cheese mixture onto each square.
With your finger, brush a dab of water around the edges of each square and fold over diagonally to make a triangle.
Press edges together and crimp with a fork to seal.
After stuffing and folding each pastry, place on a baking sheet. Whisk egg and 1 tablespoon water together and brush over the top of each pastry.
Bake in preheated oven for 15 minutes or until puffed and golden brown.
Cool 10 minutes before serving. Can also be served at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.17 Kcal (1047 kJ)
Calories from fat	124.34 Kcal
		% Daily Value*
Total Fat	13.82g	21%
Cholesterol	63.16mg	21%
Sodium	494.59mg	21%
Potassium	233.66mg	5%
Total Carbs	16.02g	5%
Sugars	0.97g	4%
Dietary Fiber	0.55g	2%
Protein	15.88g	32%
Vitamin C	0.7mg	1%
Iron	1.2mg	7%
Calcium	112.5mg	11%

Amount Per 100 g
Calories	257.58 Kcal (1078 kJ)
Calories from fat	128.02 Kcal
		% Daily Value*
Total Fat	14.22g	21%
Cholesterol	65.03mg	21%
Sodium	509.24mg	21%
Potassium	240.58mg	5%
Total Carbs	16.49g	5%
Sugars	1g	4%
Dietary Fiber	0.56g	2%
Protein	16.35g	32%
Vitamin C	0.7mg	1%
Iron	1.3mg	7%
Calcium	115.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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