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Awesome Coconut Cream Pie Recipe

Awesome Coconut Cream Pie Recipe

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Ingredients:

Serving

2/3 cup sugar
1/4 cup cornstarch
1/4 tsp salt
2 cups milk
3 egg yolks, slightly beaten
1 1/2 cups coconut
2 tbsp butter
1/2 tsp vanilla
graham cracker crust

Directions:

Combine sugar, corn starch and salt in saucepan. Stir in milk until smooth. Bring mixture to boil and stir constantly until thickened.
Remove from heat and stir one cup mixture into egg yolks. Stir yolk mixture into filling and return to boil. Boil two minutes stirring constantly.
Remove from heat and stir in butter, vanilla, and coconut. Mix well, then pour into crust and cool 15 minutes. Cover and refrigerate.
When ready to serve, top with sweetened whipped cream and toasted coconut.
To toast coconut, spread thin layer on baking sheet and bake in 350 degree oven, stirring often, until lightly toasted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.06 Kcal (746 kJ)
Calories from fat	85.28 Kcal
		% Daily Value*
Total Fat	9.48g	15%
Cholesterol	70.24mg	23%
Sodium	125.8mg	5%
Potassium	173.3mg	4%
Total Carbs	19.2g	6%
Sugars	13.85g	55%
Dietary Fiber	1.39g	6%
Protein	4.47g	9%
Vitamin C	0.5mg	1%
Iron	0.6mg	4%
Calcium	87.2mg	9%

Amount Per 100 g
Calories	160.71 Kcal (673 kJ)
Calories from fat	76.97 Kcal
		% Daily Value*
Total Fat	8.55g	15%
Cholesterol	63.39mg	23%
Sodium	113.54mg	5%
Potassium	156.4mg	4%
Total Carbs	17.33g	6%
Sugars	12.5g	55%
Dietary Fiber	1.25g	6%
Protein	4.03g	9%
Vitamin C	0.4mg	1%
Iron	0.6mg	4%
Calcium	78.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.1

Points
5

PointsPlus

Good Points

saturated fat free,
low sodium

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