Ingredients:
- 2 eggs
- 1 egg yolk
- chopped nuts and raisins or -1 egg white coarse sugar colored with - blue food coloring
Directions:
- Preheat oven to 350 degrees.
- In a bowl cream butter and sugar.
- Then mix in the eggs brandy salt vanilla and flour.
- Let rest for at least 30 minutes in the refrigerator.
- Roll out the dough to 1/8-inch thick.
- You can use cookie cutters or a knife to cut cookies out in any shape you want.
- Place gently on baking sheet.
- Then either brush with egg yolk or sprinkle with nuts / raisins / brush with egg white and sprinkle with blue sugar.
- Bake for about 10 minutes or until lightly browned.
- Use a metal spatula to gently remove each cookie from the baking sheet to a cooling rack or flat plate.
- Makes 48 Cookies
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.48 Kcal (517 kJ) | ||
| Calories from fat | 60.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 10% | |
|---|---|---|---|
| Cholesterol | 20.35mg | 7% | |
| Sodium | 247.72mg | 10% | |
| Potassium | 29.91mg | 1% | |
| Total Carbs | 14.1g | 5% | |
| Sugars | 3.15g | 13% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 1.87g | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 429.73 Kcal (1799 kJ) | ||
| Calories from fat | 210.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.43g | 10% | |
|---|---|---|---|
| Cholesterol | 70.83mg | 7% | |
| Sodium | 862.12mg | 10% | |
| Potassium | 104.1mg | 1% | |
| Total Carbs | 49.06g | 5% | |
| Sugars | 10.96g | 13% | |
| Dietary Fiber | 4.29g | 5% | |
| Protein | 6.5g | 4% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.7mg | 4% | |
| Calcium | 122mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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