Aunt Rosie's Eggless Raisin Cake Recipe

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Ingredients:

Serving

1 cup raisins
2 cups water
1/2 cup margarine
1 3/4 cups flour
1/2 tsp salt
1/2 tsp nutmeg
1/2 tsp cinnamon
1 tsp baking soda
1 cup sugar

Directions:

In large saucepan boil 1 cup raisins with 2 cups water for 10 minutes.
Take from fire, add 1 stick margarine and let cool to room temperature.
In same saucepan with liquid, raisins and butter, stir in remaining ingredients until smooth.
Bake in 10x7 pan at 350 degrees for 30-35 minutes, or until center tests done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3434.18 Kcal (14378 kJ)
Calories from fat	1330.38 Kcal
		% Daily Value*
Total Fat	147.82g	227%
Sodium	8320.06mg	347%
Potassium	1907.2mg	41%
Total Carbs	512.28g	171%
Sugars	117.93g	472%
Dietary Fiber	41.45g	166%
Protein	38.19g	76%
Vitamin C	8.3mg	14%
Vitamin A	1.1mg	38%
Iron	21.6mg	120%
Calcium	888.2mg	89%

Amount Per 100 g
Calories	264.87 Kcal (1109 kJ)
Calories from fat	102.61 Kcal
		% Daily Value*
Total Fat	11.4g	227%
Sodium	641.71mg	347%
Potassium	147.1mg	41%
Total Carbs	39.51g	171%
Sugars	9.1g	472%
Dietary Fiber	3.2g	166%
Protein	2.95g	76%
Vitamin C	0.6mg	14%
Vitamin A	0.1mg	38%
Iron	1.7mg	120%
Calcium	68.5mg	89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

80.2

Points
94

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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