Aunt Fran's Polish Kolaezki Recipe

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Aunt Fran's Polish Kolaezki
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Ingredients:

Directions:

  1. Mix cream cheese and butter.
  2. Add flour until well combined.
  3. Roll into balls about the size of walnuts; flatten with bottom of floured drinking glass.
  4. Make depression in center with floured shot glass.
  5. Fill indentation with desired filling.
  6. Bake at 375 degrees Fahrenheit for 15 minutes.
  7. Sprinkle liberally with powdered sugar when cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 976.61 Kcal (4089 kJ)
Calories from fat 638.41 Kcal
% Daily Value*
Total Fat 70.93g 109%
Cholesterol 153.06mg 51%
Sodium 1765.27mg 74%
Potassium 199.42mg 4%
Total Carbs 75.66g 25%
Sugars 0.85g 3%
Dietary Fiber 8.28g 33%
Protein 11.73g 23%
Vitamin A 0.6mg 19%
Iron 4.7mg 26%
Calcium 262.6mg 26%
Amount Per 100 g
Calories 480.29 Kcal (2011 kJ)
Calories from fat 313.97 Kcal
% Daily Value*
Total Fat 34.89g 109%
Cholesterol 75.28mg 51%
Sodium 868.15mg 74%
Potassium 98.07mg 4%
Total Carbs 37.21g 25%
Sugars 0.42g 3%
Dietary Fiber 4.07g 33%
Protein 5.77g 23%
Vitamin A 0.3mg 19%
Iron 2.3mg 26%
Calcium 129.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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