Directions:
- Beat together oil and sugar. Add eggs and banana and beat well (with whisk). Add dry ingredients, milk, and vanilla. Stir in nuts. Pour in greased and floured loaf pan. Bake at 350 degrees for about one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4242.44 Kcal (17762 kJ) | ||
| Calories from fat | 2026.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 225.22g | 346% | |
|---|---|---|---|
| Cholesterol | 328.28mg | 109% | |
| Sodium | 9247.42mg | 385% | |
| Potassium | 2708.48mg | 58% | |
| Total Carbs | 512.94g | 171% | |
| Sugars | 165.35g | 661% | |
| Dietary Fiber | 46.49g | 186% | |
| Protein | 63.67g | 127% | |
| Vitamin C | 32.5mg | 54% | |
| Iron | 24.9mg | 139% | |
| Calcium | 1129.2mg | 113% | |
| Amount Per 100 g | |||
| Calories | 334.08 Kcal (1399 kJ) | ||
| Calories from fat | 159.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.74g | 346% | |
|---|---|---|---|
| Cholesterol | 25.85mg | 109% | |
| Sodium | 728.21mg | 385% | |
| Potassium | 213.29mg | 58% | |
| Total Carbs | 40.39g | 171% | |
| Sugars | 13.02g | 661% | |
| Dietary Fiber | 3.66g | 186% | |
| Protein | 5.01g | 127% | |
| Vitamin C | 2.6mg | 54% | |
| Iron | 2mg | 139% | |
| Calcium | 88.9mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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