Atkins Zucchini Nut Bread Recipe

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Ingredients:

Serving

1 cup soya powder
1 cup ground almonds
1/4 cup flax seed meal
1 cup granulated splenda
1/2 tsp baking soda
1/2 tsp baking powder
1 1/2 tsp cinnamon, ground
1/2 tsp nutmeg, ground
1/2 tsp salt
1/2 cup pure canola oil
1 tsp pure vanilla extract
4 egg
1 medium zucchini (raw )

Directions:

Preheat oven to 350 F. Grease an 8x 4 loaf pan generously with oil spray; set aside.
In a large bowl whisk together bake mix, ground almonds, sugar substitute, cinnamon, nutmeg, salt, baking soda and baking powder.
In a medium bowl, whish together oil, eggs, zucchini and vanilla extract.
Mix zucchini mixture into dry ingredients until just combined. Pour batter into prepared pan.
Bake 45 minutes until golden brown and a cake tester inserted in center comes out clean.
Cool in pan for 10 minutes before removing loaf from pan. With a serrated knife, cut into 18 slices for serving.
Nutrition Info: /recipes/atkins-zucchini-nut-bread/#ixzz1GFwdyrlq

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.95 Kcal (661 kJ)
Calories from fat	100.68 Kcal
		% Daily Value*
Total Fat	11.19g	17%
Cholesterol	36.37mg	12%
Sodium	136.24mg	6%
Potassium	153.98mg	3%
Total Carbs	10.01g	3%
Sugars	7.27g	29%
Dietary Fiber	2.19g	9%
Protein	5.46g	11%
Vitamin C	5.7mg	10%
Iron	2mg	11%
Calcium	102.8mg	10%

Amount Per 100 g
Calories	372.23 Kcal (1558 kJ)
Calories from fat	237.27 Kcal
		% Daily Value*
Total Fat	26.36g	17%
Cholesterol	85.72mg	12%
Sodium	321.08mg	6%
Potassium	362.88mg	3%
Total Carbs	23.6g	3%
Sugars	17.13g	29%
Dietary Fiber	5.16g	9%
Protein	12.86g	11%
Vitamin C	13.5mg	10%
Iron	4.7mg	11%
Calcium	242.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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