Directions:
- Preheat oven to 450°.
- Combine the first 5 ingredients in a medium bowl. Stir in spinach. Place pizza crust on a baking sheet. Spread spinach mixture over pizza crust, leaving a 1/2-inch border; top with artichokes and cheese.
- Bake at 450° for 13 minutes or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.06 Kcal (875 kJ) | ||
| Calories from fat | 94.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 16% | |
|---|---|---|---|
| Cholesterol | 19.84mg | 7% | |
| Sodium | 323.54mg | 13% | |
| Potassium | 153.15mg | 3% | |
| Total Carbs | 18.68g | 6% | |
| Sugars | 2.45g | 10% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 12.66g | 25% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 212.4mg | 21% | |
| Amount Per 100 g | |||
| Calories | 210.58 Kcal (882 kJ) | ||
| Calories from fat | 95.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.61g | 16% | |
|---|---|---|---|
| Cholesterol | 19.99mg | 7% | |
| Sodium | 325.91mg | 13% | |
| Potassium | 154.27mg | 3% | |
| Total Carbs | 18.82g | 6% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 12.75g | 25% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 214mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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